By andre
It seems like its been ages since I’ve posted a recipe! EEK!
Anywho….Melanie isn’t a big fan of soya sauce, and it goes without saying that she’s also not a fan of your typical Teriyaki stir fry sauce. Over the years I thought she just didn’t like stir frys, but it turns out it was the sauce’s fault all along! Shame on you sub par sauce! So with my resolve in hand and some creative kitchen engineering, I whipped up a fresh batch of homemade stir fry sauce! If you’re looking for quite possibly the lightest, tastiest stir fry sauce you’ve ever tried, look no further my friend!
Full recipe after the break!
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By melanie
Whenever a frigid cold wintery day comes upon us, I find myself seeking the comfort of warm soup, chili or a delicious pot pie. This past weekend was one of those weekends in London, Ontario. I came across a veggie pot pie recipe on the Playing House website and agreed with everything the author had to say about the comforts of food to spending a lazy weekend day in the kitchen myself or with Andre. This particular weekend Andre and I spent Saturday afternoon in the kitchen making this delicious recipe. I hope you also enjoy!
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By andre
Through recent inspiration (let’s blame Jesse over at beansandtoast.com) I decided to make a quick and easy Korma dish, but was tired of the usual chicken that we normally eat in Indian food. So instead I got some veggies, coconut milk and korma paste together and created a lovely vegetarian dish that tasty is and filling!
Read on for details, we also included a picture of the brand of korma paste we used (you know, for reference….)
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By andre
We sometimes have hearty vegetables laying around the house, well, in the fridge I suppose, and what better way to make use of them than to make a delightfully refreshing chunky greek salad. This traditional recipe is spiced up with some sundried-tomato infused olive oil for dressing and some freshly dried mediterranean herbs.
Read on for my haphazardly pieced together recipe!
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By admin
I recently hosted a little dinner party at our place and I went scouring the internet looking for a novel idea for appetizers. Well, I managed to find just the thing on the Adaptions Blog and decided I had to try my hand at these. I found I had some issues at first with the thin cucumber slices, but a few slices in and I was a champ!
Read on for the details on this tasty little treat!
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By admin
We recently made some fresh shrimp rolls, a la thai, and we had left over veggies and vermicelli rice noodles. I blame it on my over zealousness while preparing the dish, but it certainly did work out in the end! Sometimes the best meals are made of leftover items.
This dish is entirely my creation, so beware, but it turned better than I could imagine. Fresh veggies, herbs seafood and a lovely sauce makes this a tasty appetizer for a dinner party! Grab my loosely defined instructions after the jump and get creating!
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By admin
One of the true pleasures in life is going out to the garden on a hot August afternoon and picking a sun-warmed tomato right off the bush, cutting it up, tossing it with fragrant basil and olive oil, and piling it on crispy bread slices.
Bring that authentic experience to your kitchen, without having to go out in the garden! Read on past the jump for the easy to follow directions, and you’ll be enjoying your Bruschetta in no time!
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By admin
We’re slowly making our way through our huge folder of recipes, and upon seeing this one, I was compelled to taste it once more! This makes an excellent and light summer dish, the sweet corn and the slightly caramelized tomatoes blend beautifully with the fresh spices! Combine with a nice Riesling and you’re set!
Read on for the short ingredients list and the full directions!
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By admin
Beautiful summer weather has been upon us and that means one thing: time to fire up the barbque or the electric barbque. A perfect recipe for the grill is juicy, tasty hamburgers, but what about Black Bean burgers? In my opinion, Black Bean burgers are just as tasty as an all beef burger, but may every be tastier! So next time you fire up your grill on a beautiful day, try these tasty Black Bean Burgers, which is a much healthier version of a burger!
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