Hot BBQ Spice Rub
Another variation on a BBQ spice rub, this time around, for those who seek the heat! This rub isn’t for the faint of heart, but it certainly isn’t the hottest I’ve had.
Read on for details!
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Aug
24
Aug
23
Mediterranean Spice Rub
Yet another of my spice creations, this time, a more versatile rub that would be at home on chicken, pork, veal and most white fish! Perfect for grilling on a hot summer day!
Read on for the simple ingredient list!
Jul
8
Blackened Spice
This is a very simple spice mixture that is excellent for use in spicy seafood dishes, and even as a base for a good carribean jerk rub. The idea is that once it’s grilled, the spices will blacken, giving the food a wonderful flavor and color!
Check out the simple directions after the jump!