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for November, 2009.
By admin
We’re slowly making our way through our huge folder of recipes, and upon seeing this one, I was compelled to taste it once more! This makes an excellent and light summer dish, the sweet corn and the slightly caramelized tomatoes blend beautifully with the fresh spices! Combine with a nice Riesling and you’re set!
Read on for the short ingredients list and the full directions!
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By admin
Since we’re at home these past few days, we’ve had the chance to dig into our overflowing recipes folder and pull out a few gems. Melanie decided to try out the black bean burgers, and I felt it was time again for us to enjoy some curried turkey! This dish is a cinch to make, freezes well and the medley of veggies make it perfect for a chilly day!
Read on for the ingredients and the full directions!
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By admin
Beautiful summer weather has been upon us and that means one thing: time to fire up the barbque or the electric barbque. A perfect recipe for the grill is juicy, tasty hamburgers, but what about Black Bean burgers? In my opinion, Black Bean burgers are just as tasty as an all beef burger, but may every be tastier! So next time you fire up your grill on a beautiful day, try these tasty Black Bean Burgers, which is a much healthier version of a burger!
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By admin
I’m not sure why but as soon as I wrap up a school semester, I love to bake. Filling the house with that warm, inviting and something-is-baking fragrance is what I set out to do on Sunday, and I accomplished it by baking some delicious Banana & Chocolate Muffins. (My decision to bake something banana themed was also determined by the very ripe bananas sittting in our fruit basket.) These muffins are perfect for a little treat throughout the day or as breakfest.
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By admin
You can tell spring has finally sprung: The Grill is fired up and hasn’t been turned off in days! Our latest little creation was put together with relative ease and items we just happened to have in the freezer/fridge! This pork based Souvlaki is excellent as a lunch item and is packed with healthy vegetables!
Read on for the easy to follow instructions!
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By admin
These pancakes have been a staple in my diet for many, many years. From my toddler days right up until this morning, this simple and versatile recipe has certainly proven it’s worth! I got this recipe from my mother when I moved away for University, and since then I’ve been busy modifying and adding to it. This week’s version included some vanilla extract and Amaretto Liqueur with some fresh strawberries!
Read on past the jump for the ingredients and directions!
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By admin
We’re still huge fans of indian cuisine, and after having had a wonderful meal at a local indian resto last night, I just had to have more! We decided to try out this recipe, as we had discovered it at the end of March. We had a beautiful sunny day that just screamed outdoor grilling, so we figured how was the right time!
Read on past the break to get the full scoop on this summer sizzling entree!
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By admin
Well, tonight was Melanie’s very last Undergraduate Class, so I thought I would whip up a delicious supper for us to enjoy! We hadn’t made pizza in some time, and I had recently discovered some interesting ingredients I just had to try! As an appetizer I treated Melanie to her favorite, Tempura Shrimp Sushi and along with supper, a wonderful Asti Champagne, to really hit it home!
Read on for the ingredients and directions!
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By admin
When you’ve got a few old bananas kicking around, you know its time to make some banana bread! Tired of the same old bread, I decided to spice it up with some fresh golden pineapple, what a treat it turned out being!
Read on past the break for the ingredients and the directions!
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